In order to raise the quality and design of the product further, Thuan Phat cooperative built a Food Processing and Export Factory, and put it into operation on May 19th, 2000. This factory is at 7A, lot D2 of Le Minh Xuan industrial Park, having an area of 5,287 square meters; and being equipped with the advances technological chair and equipment; the total investment capital is 7,747 billion VNĐ
With the advanced technological chair and the long-applied effective method of production, Thuan Phat Cooperative will always offer consumers the high-quality products.
Our products; Phu Quoc fish sauce, soya sauce, fermented Tofu, Chili sauce, ready-prepared mam nem, pickled Chilies, pickled shrimp of Hue, salted shrimp paste Hue, pickled papaya with shrimp, instant anchovy fish, seafood satay, hoisin sauce for spring roll, pickled scallion heads

The plan (2002-2005):

• Build anew Fish sauce manufacturing Factory at Phu Quoc, having an area of 3,000 square meters in order to raise the output of the fish sauce reach 1,000,000 liter/year.
• Develop more new markets in China, Laos, etc...